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Meaning of jelly
1.
(n)
a preserve made of the jelled juice of fruit
2.
(n)
an edible jelly (sweet or pungent) made with gelatin and used as a dessert or salad base or a coating for foods
3.
(n)
a substance having the consistency of semi-solid foods
4.
(v)
make into jelly; "jellify a liquid"
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